1.Large flexible/soft package
2. Color/shape-sensitive products, such as sweet corn and sausage.
3. Flexible pouch serial： flexible retort pouch, laminated film bag, high-temperature cooking bag, vacuum bag
Preheating the sterilizing water in the upper tank with steam provides a heat source for sterilizing.
Raising temperature: preheated water fills the sterilizing tank quickly, and the initial temperature rises quickly.
Sterilizing: sufficiently supplied steam heat recycle, heat distribution steady.
Cooling system: cooling water is injected into the retort to cool the food directly. Three kinds of control systems
including manual、semi auto、full automatic PLC control are available.
Main Features as below:
Please fill out our inquiry form or email to [email protected] to ask for our professional sterilization solution.
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